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Regional Best Foods – Experience the bold flavor of artisan made Cape Cod barbecue sauce, learn how to marinate and grill an entire leg of lamb and get the secrets to making the perfect glass of iced coffee. Some of the best food crafters and artisans in the country share their stories and recipes

Food artisans, Stan Langston of Cape Cod Sauce Company of Orleans, Massachusetts; Cheryl Bennett of Lava lake Lamb of Hailey, Idaho; and Piper Jones of Kohana Coffee of Austin, Texas tell about their artisan foods and give grilling and serving tips for the summer season.

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