Healthy Alternatives – UNDERSTANDING AND APPLYING THE PSYCHOLOGY OF EATING
Join me and my guest, Marc David, as we discuss the impact the psychology of eating has on your health and wellness (www.PsychologyOfEating.com).
Marc David is the founder of the Institute for the Psychology of Eating. Marc is a leading visionary, teacher and consultant in Nutritional Psychology. He is the author of the bestsellers Nourishing Wisdom, The Slow Down Diet and Mind Body Nutrition. Mark has held senior consulting positions at Canyon Ranch Resorts, the Johnson and Johnson Corporation, and the Disney Company. His focus is on teaching students and professionals how to effectively work with the most common eating challenges of our times. We’re going to talk about some unique aspects of nutrition that you may have never thought about. You’re not going to want to miss this one.